Here is another cooling recipe which can be prepared in minutes.
It’s low in fat and very tasty. It goes down a treat at barbecues and gardens parties in the long summer evenings.
Raspberry and Orange Ice
400g (14oz) Frozen raspberries
75g (3oz) icing sugar
zest and juice of ½ orange
200g (7oz) 0% Fat Greek yogurt
15g (½oz) roasted hazelnuts
2 tablespoons organic honey
- Blend all ingredients except hazelnuts and honey together in a blender until smooth.
- Pour into serving bowls and sprinkle with roasted hazelnuts and drizzle with honey.
- Serve immediately.